April 18, 2005

PASTA

Tonite I learned to make fresh Pasta. WOW, the taste along with a garlic, oregano, pine nut, and flat parsley pesto was just amazing. I think a pasta maker is on the wish list!





1 comment:

Randy said...

NOTHING beats fresh pasta and homemade pesto! Mmmm...I'd eat that for breakfast. Add in some great wine, good company and life is good if only for a moment...

 
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